Tuesday, September 30, 2014

What I ate (and drank) last week...



Tung Lok Xihe Peking Duck

Tuesday, September 23, 2014

Tuesday, September 9, 2014

Saturday, September 6, 2014

Warm Ginger Pudding in Earl Grey Cream Sauce




We love the steamed ginger pudding at PS Cafe. Warm, soft and full of ginger spicy flavour, the pudding and the sweet cream sauce is a perfect match for a afternoon tea or a sweet ending for your dinner.

Sunday, August 31, 2014

What I ate (and drank) last week...



Ramen Champion @ Changi Airport T3

Sunday, August 24, 2014

What I ate (and drank) last week...



I have been busy and lazy to write and post lately. But that does not stop me from eating and taking pictures, which gave me this idea of doing a photoblog series to share with everyone the interesting food and wine that I have tasted every week.

They can be from restaurants, hawker centres, friends' kitchen or my own Restaurant 2706.  No matter who is doing the cooking, we all know that food is love and love is to share. So here goes the first post.

Thursday, August 21, 2014

Cream of Cauliflower with pan seared Scallop




My apologies for the long absence and lack of post lately. I had a wonderful time in Italy with the family in June and when I came back, there were just too many social events to attend and catching up with great pals from overseas. 

I had just sorted out the Italy trip photos and will be sharing with you very soon some really interesting wineries and restaurants that left a deep impression on me during the trip.

For now, let me just share with you this easy but elegant soup recipe that the family enjoys very much.

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